Do you ever put something off for, well, forever? And when you finally get around to doing it discover it wasn't so hard after all? That was the story with me and making baba ganoush dip. Years ago I saw a tv show where you had to char the eggplant... Read more →


We've all been sick so I made soup. Nothing better to fill bellies and warm hearts. Lentil Soup 1 medium onion, chopped 1 clove garlic, minced 1 tsp ground coriander seeds 1 tsp ground cumin seeds 5-6 stalks of celery, finely diced 1.5 litres of warm water 250g red lentils,... Read more →