I have just spent six wonderful days in Bali wth my gorgeous younger daughter. We had the best time lazing by the pool and slowly defrosting after a Melbourne winter. It was so lovely to be back in paradise, staying at our favourite hotel and eating all the amazing local dishes. Gado gado and lumpia for lunch, mie goreng, beef rendang and satay ayam for dinner were a few of the stand outs for the trip. And checking out all the new little cafes that have popped up since we were last here four years ago. We just had to sample the cakes and find our favourites. 

As well as snacking, there was swimming, snoozing, massages and of course shopping for sunnies and Balinese silver for the folks back home. I could have easily spent a month here, being pampered and having delightful people cook and clean for us.

When I go travelling one of my favourite things to do is to go to the local supermarket and see what things are the same and what are different. I love discovering and sampling new food items and supermarkets are great places to do so. it's also interesting to see how tings are packaged and displayed differently in different places. When we were in South America, you could buy milk in plastic bags!

We were in Bali to surprise my Dad for his 80th birthday and it was wonderful to celebrate this milestone with both him and Mum. The look on his face when we turned up for breakfast at the hotel was priceless.

On his birthday, we took him out to a fancy hotel restaurant for happy hour cocktails overlooking the beach. At his request, we had made the ultimate sacrifice and got up earlier than the sun to start the day with a sunrise walk along the beach to meet Angelique the cow. Dad can befriend anyone and anything!

It was the perfect mini break and the only fly in the ointment was that the lovely man and the oldest girl couldn't be with us. They were at home working and studying and keeping the cats company.